Traditional Lamb Moussaka
Traditional Lamb Moussaka
Traditional Lamb Moussaka
On Sale

Traditional Lamb Moussaka

  • -$-35.00
    • $35.00
    /
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    Featuring layers of roasted eggplant, rich slow-cooked tomato sauce, creamy béchamel, and a blend of three cheeses. A simple, satisfying midweek meal—just cook in the container, keeping the plastic on for a softer finish or removing the film for a crispy top.

    Cooking Instructions:
    Bake at 180°C for 30-40 minutes.

    Delicious, effortless, and ready when you are!

    Moussaka Contains:

    100% Free Range Lamb, Garlic, Oregano, Salt Pepper, Cinnamon, Cumin, Celery, Carrot, Tomato, Onion, Tomato Paste, Parsley, Honey, Eggplant, Cheese, Flour, Butter, Milk.

    Note: Contains Gluten