Skirt Steak

Skirt Steak

Big flavour and endless versatility.
Skirt steak is all about taste. Cut from a well-used muscle, it delivers deep, beefy flavour and responds beautifully to confident cooking. Marinate it, sear hard and fast, then slice thinly against the grain for tacos, fajitas or sharing plates. It can also be slow cooked for rich, full-flavoured results.

Sourced from Watervale Beef, raised in Cowra, New South Wales, this grass-fed beef comes from cattle grown in the fertile Lachlan Valley. The region’s rich soils, reliable water and excellent grazing country produce consistently flavoursome beef.

Through strong relationships with local producers and careful hand selection, Watervale Beef delivers beef that rewards bold seasoning and simple technique.

Perfect for:

• Marinading and fast searing

• Mexican-style cooking and tacos

• BBQ or pan cooking
  

Why we love it

• Grass-fed Australian beef

• Intense, beef-forward flavour

• Excellent value cut

Price: $29.99 / kg