Christmas Ham - Half Leg *DEPOSIT ONLY*

$27.99/kg + optional $15 per ham to prepare it for glazing.

Pre-order to secure your free range, house smoked Christmas Ham. Farmgate's double smoked, honey cured Christmas hams have been awarded NSW best bone in leg ham by the Australian meat industry council. Available in half legs and whole legs, we'll do our best to prepare the size you're after. Match your ham up with our house made ham glaze to take the stress out of the day. 

A $15 per ham fee will be charged to customers wanting their ham prepped for glazing. Please note, ham glaze will need to be purchased separately. 

There will be no deliveries made Christmas week this year & please make sure to choose your pickup location and date.

Please Note: Christmas meat pricing is a guide, your order will be finally weighed and priced when your order is made. Refunds will be made if there is discrepancy. Remaining balances will be due payable upon pickup.

Due to the nature of our in house preparation, the final weight of your order may slightly vary from the initial estimated price. 

If the final cost is higher, we’ll let you know and collect the small difference at collection. 

If the final cost is lower, we’ll promptly refund the balance. 

We aim to keep these changes as minor as possible and keep you informed every step of the way.

Orders will be closed 13.12.24 for Christmas this year, no refunds will be made past this date - please contact us direct if you need any changes made to your order.