Lamb Chump Chops

Cowra Lamb Chump Chops

Perfect for the BBQ or grill
Lamb chump chops are a seriously underrated cut. Taken from the rump, they’re naturally tender, full of flavour and ideal for high-heat cooking on the BBQ or grill.

Sourced from Cowra Lamb, raised along the banks of the Lachlan River in the fertile Lachlan Valley of New South Wales, these lambs benefit from exceptional genetics, nutrient-rich pastures and ideal growing conditions. The Cowra region is widely recognised for producing some of the best lamb in Australia, known for its consistency, tenderness and clean flavour.

Free-range and 100% grass-fed, these chump chops cook beautifully to medium rare or medium and are perfect for simple seasoning and quick cooking.

Perfect for:

• BBQ or grill cooking

• Cooking medium rare to medium

• Quick, steak-style meals

• Lamb lovers looking for value

Why we love them

• Free-range and grass-fed

• Bone-in rump cut for extra flavour

• Tender, juicy and underrated

• Premium Australian lamb

Price: $39.99 / kg