Mushroom Sauce w/ Brandy

By Freds Mushroom Sauce with Brandy – Chef Made In-House

Chef made in-house, rich and savoury — the perfect accompaniment to steak, schnitzel, roast meats or even hot chips.

This By Freds Mushroom Sauce is made with brandy for extra depth, giving it a full-bodied flavour that pairs beautifully with beef, chicken, pork and crispy sides. Creamy, comforting and full of mushroom flavour, it’s an easy way to bring restaurant-style sauce to your meal at home.

Simply warm and serve over your favourite cut of meat, spoon alongside schnitzel or use as a rich dipping sauce for chips and vegetables.

Perfect for:

• Steak & roast beef
• Schnitzel
• Hot chips & roast potatoes
• Roast meats and vegetables

Why we love it

• Chef made in-house
• Made with mushroom and brandy
• Rich, creamy & savoury
• Perfect for easy restaurant-style meals at home

We are offering Tuesday 22nd December delivery Christmas week all other orders will need to be picked up from your chosen location – Miranda, Burraneer, or the Shire Farmers Market. Please remember, if your order includes fresh seafood, it must be collected on Christmas Eve  and cannot be delivered.

Delivery Dates Christmas Week:

• Tuesday 22nd December

Servicing: Sydney, Sutherland Shire, Wollongong, Southern Highlands, Canberra, Central Coast, Newcastle (City). 

If you are unsure then please select your postcode at checkout to see if your area qualifies or reach out to us and we can check for you 

Pick Up Dates Christmas Week:

• Burraneer: Monday 21st - 24th Dec (closing 2pm 24th)
• Miranda: Monday 21st - 24th Dec (closing 2pm 24th)
• Shire Farmers Markets: Last day for pick up Saturday 19th December

Orders will close on Sunday 13 December 2026. After this date, no refunds will be made, so please contact us directly if you need to make changes before the cut-off.