

Drunken Sailor Condiments
Drunken Sailor Relishes – Bold, Vibrant & Full of Flavour
Bold, vibrant and packed with flavour — Drunken Sailor relishes are made to elevate everything from burgers and BBQ meats to toasties, tacos and grazing boards.
The Smokey Tomato Relish delivers rich, slow-cooked tomato sweetness with a deep smoky finish. It’s perfect for burgers, barbecued meats, sandwiches, grazing boards or stirring through pasta and baked dishes for an instant flavour boost.
The Jalapeño + Cheddar Relish brings creamy, cheesy warmth with just the right hit of jalapeño heat. It’s delicious on nachos, tacos, sliders, toasties or served as a standout dip on any snack platter.
Perfect for:
- Burgers, sliders & sandwiches
- BBQ meats
- Nachos, tacos & toasties
- Grazing boards and snack platters
Why we love them
- Bold, punchy flavour
- Easy way to elevate simple meals
- Great for entertaining
- Available in two standout flavours
Available flavours:
- Smokey Tomato Relish
- Jalapeño + Cheddar Relish
We are offering Tuesday 22nd December delivery Christmas week all other orders will need to be picked up from your chosen location – Miranda, Burraneer, or the Shire Farmers Market. Please remember, if your order includes fresh seafood, it must be collected on Christmas Eve and cannot be delivered.
Delivery Dates Christmas Week:
- Tuesday 22nd December
Servicing: Sydney, Sutherland Shire, Wollongong, Southern Highlands, Canberra, Central Coast, Newcastle (City).
If you are unsure then please select your postcode at checkout to see if your area qualifies or reach out to us and we can check for you
Pick Up Dates Christmas Week:
- Burraneer: Monday 21st - 24th Dec (closing 2pm 24th)
- Miranda: Monday 21st - 24th Dec (closing 2pm 24th)
- Shire Farmers Markets: Last day for pick up Saturday 19th December
Orders will close on Sunday 13 December 2026. After this date, no refunds will be made, so please contact us directly if you need to make changes before the cut-off.
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