Rump Roast – Whole

Rump Roast Whole

A smart, flavour-packed roast for feeding a crowd.
Whole rump roast is an excellent choice when you have a few mouths to feed. Priced below the premium steak cuts, it offers outstanding value without sacrificing flavour. Cooked correctly, this roast delivers bold, beefy character and a satisfying texture that always impresses.

Best cooked to medium, rested well and sliced thin across the grain, rump roast is perfect for serving family style or as a centrepiece roast.

Sourced from Watervale Beef, raised in Cowra, New South Wales, this grass-fed beef comes from cattle grown in the fertile Lachlan Valley. The region’s rich soils, reliable water and excellent grazing country produce consistently flavoursome, high-quality beef.

Through strong relationships with local producers and careful hand selection, Watervale Beef delivers beef that rewards good technique and confident cooking.

Perfect for

• Feeding a crowd

• Family-style roasts

• Slicing and sharing

• Great value entertaining

Why we love it

• Grass-fed Australian beef

• Bold, beef-forward flavour

• Excellent value roast
  

Price: $39.99 / kg